Amount of Vitamin D (D2 + D3) in Spices, anise seed

Spices and Herbs

In 100 g (Grams) of Spices, anise seed there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Spices, anise seed.

Fish oil, cod liver 250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw 31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw 28.4 µg
Mushrooms, maitake, raw 28.1 µg
Fish, halibut, Greenland, raw 27.4 µg
Mushroom, white, exposed to ultraviolet light, raw 26.2 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Spices, anise seed

Spices, anise seed is a type of Spices and Herbs. The most significant nutrients in Spices, anise seed are listed below.

Water 9.54 g 9.54%
Energy (calorie) 337 kcal
Energy (joule) 1411 kJ
Protein 17.6 g 17.6%
Total lipid (fat) 15.9 g 15.9%
Ash 6.95 g 6.95%
Carbohydrate, by difference 50.02 g 50.02%
Fiber, total dietary 14.6 g 14.6%
Calcium, Ca 646 mg 0.65%
Iron, Fe 36.96 mg 0.04%
Magnesium, Mg 170 mg 0.17%
Phosphorus, P 440 mg 0.44%
Potassium, K 1441 mg 1.44%
Sodium, Na 16 mg 0.02%
Zinc, Zn 5.3 mg 0.01%
Copper, Cu 0.91 mg
Manganese, Mn 2.3 mg
Selenium, Se 5 µg
Vitamin C, total ascorbic acid 21 mg 0.02%
Thiamin 0.34 mg

Nutrients in Spices, anise seed